200 g shelled hemp seeds
200 g sunflower seeds
100 g cashews
25 g nutritional yeast
50 g hemp protein powder
6 g agar-agar
200 ml pear nectar
200 ml spinach juice
200 ml plum nectar
2 zucchinis, medium sized
30 g shelled hemp seeds
1 clove of garlic, finely chopped
5 g oregano