Hemp Granola
Cook
30
min
min
Serves
4
4
PRINT RECIPE
Ingredients
250 g oatmeal flakes
100 g shelled hemp seeds
50 g almonds
50 g pistachio
40 g dehydrated apricots
30 g goji
30 g cranberries
30 g sunflower seeds
30 g pumpkin seeds
15 g sesame seeds
15 g flax seeds
15 g raisins
10 g orange zest
90 ml bio maple syrup
Instructions
Hemp Granola
- Chop the pistachio and the almonds.
- Mix the seeds, the dried fruit and the nuts altogether. Pour over the maple syrup and add the orange zest. Mix the HEMP Granola until homogeneous.
- Spread on a tray covered with baking paper. Put in the preheated oven at 1600 C for 20 min.
- Cool and store it in a glass jar for up to 4 weeks.
- This is how you prepare HEMP Granola.
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